Should I prune Vietnamese mint?

Prune your Vietnamese mint at least once or twice monthly, or whenever you notice its long stems growing out of control. Pruning Vietnamese mint also keeps it bushy and growing vigorously.

Should you cut back Vietnamese mint?

Prune Vietnamese mint regularly.

If you do not cut back Vietnamese mint regularly, it can grow out of control and steal nutrients from other plants in your garden. Using a pair of garden shears, cut back any stems or leaves that are growing outside of the area you’ve set for the plant.

How do you take care of a Vietnamese mint?

How to grow vietnamese mint in a garden

  1. Choose a sunny or part shade spot in your garden with well drained soil. …
  2. Plant the stems out at 5 cm intervals. …
  3. Water regularly. …
  4. Harvest by cutting with scissors back to the hard woody stems – this will also help encourage leafier growth.

Should I cut back my mint?

Mint does need periodic pruning for both to harvest it and to control the size of the plant. Cutting back your mint at least once a month ensures it retains a pleasing shape while remaining full and attractive. Trim out individual stems to use in the kitchen when the mint grows to 3 to 4 inches tall.

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What is the difference between mint and Vietnamese mint?

Vietnamese Mint is also known as Vietnamese Coriander or Hot Mint but is actually not related to the Mint family at all! Its name is due to its general appearance and fragrance, which are reminiscent of mint. In Southeast Asian cooking, Vietnamese mint is often used interchangeably with mint and coriander.

What can I substitute for Vietnamese mint?


  • Anise Leaf. Share.
  • Apple Mint. Share.
  • Bergamot Mint. Share.
  • Bishop’s Weed. Share.
  • Black Pepper Mint. Share.
  • Borage Leaves. Share.
  • Burnet. Share.
  • Chinese Shiso. Share.

Can you grow Vietnamese mint in water?

Vietnamese mint can be easily propagated by layering (burying part of the stem under soil), or by striking cuttings in a glass of water.

Is Vietnamese mint good for you?

Other traditional uses of Vietnamese mint include treatments to: reduce fever, reduce swellings as an anti-inflammatory for wounds, to improve acne, reduce nausea, aid digestion and stomach complaints, to improve hair and skin condition, use as a diuretic and as an overall health tonic.

Is Vietnamese coriander the same as Vietnamese mint?

Vietnamese coriander (Persicaria odorata) is a member of the knotweed family and is also known as Vietnamese mint or Rau Ram. It’s a tender perennial and thrives from late spring to early autumn.

Do Vietnamese mints like the sun?

Vietnamese mint prefers partial sun, but can grow in full sun where there is plenty of water. The plant should never dry out, and grows well even in standing water — often growing in wet pond or stream margins. Soil should be rich, with plenty of nitrogen to fuel leafy growth.

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How do I keep my mint bushy?

Sprinkle the soil with a little time-release fertilizer if you wish. Water in the plants well. Finally, positioning your fingers like mine in the photo at left, pinch off the top two to four leaves on each plant. This will make the mint branch out and become bushy.

How do you fix leggy Mint?

Growing mint in pots or in a bed surrounded by a root barrier helps to prevent the unwanted spread of the plant. Cut back the entire mint plant to within 1 to 2 inches of the ground if it becomes overgrown or leggy. This forces a new flush of more compact growth.

Can I freeze Vietnamese mint?

Place the Vietnamese mint, stems down, in a small container of water and place a plastic bag over the leaves. … Vietnamese mint is not suitable for freezing. General Use: Vietnamese mint can be used as a substitute for coriander. It is great in soups, stir fries, with fish and can be eaten fresh in salads.

Can I dry Vietnamese mint?

To dry the mint, tie a few stalks with string and leave hanging upside down in a well-ventilated place. As it dries, you need to avoid it becoming moist or damp as harmful mould can form. Either store as dried branches, much as you would bayleaves, or take the leaves off and keep in an airtight container in the pantry.

What is the best type of mint for mojitos?

Spearmint is most commonly used in cooking for many recipes, including lamb, vegetables, and of course, mint juleps and mojitos.

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